Savour the delicacies of South India at Little Hut of Keranadu, a speciality restaurant at our hotel in Qurum. This is a spacious and beautifully designed restaurant serving Malabar South Indian Cuisines, where each dish is prepared with precision and served with love. From dosas and idlis, to Malabar prawn curries and a variety of biryani, our chefs have curated a unique menu of authentic recipes that you would surely enjoy. We also serve a wide range of liquors, drinks, and beverages.
Opening hours: 12 Noon to 3 PM, 6 PM to 12 Midnight
(Thursday and Friday closing time 2 PM)